Angry Dill? That's right folks, quickly becoming very popular! Crisp and salty dill followed by lasting heat... yum! Like nothing you've had before!
Easy eating, tender with a slight BBQ initial flavor followed by a salty tang! My best seller, so give it a try and see what others are really enjoying!
A citrus base with layers of flavor that at first don't heat your mouth up.. but wait a minute or two and you will see how ghost peppers got their name.
Just enough heat to wake up your tongue with layers of flavor throughout! Want an instant bite? Place seasoned side down on your tongue first!